Search results
Results From The WOW.Com Content Network
The main function of the field cultivator is to prepare a proper seedbed for the crop to be planted into, to bury crop residue in the soil (helping to warm the soil before planting), to control weeds, and to mix and incorporate the soil to ensure the growing crop has enough water and nutrients to grow well during the growing season.
A 76-centimetre (30 in) riding crop, with a 16-centimetre (6.3 in) US dollar bill to show scale. A crop, sometimes called a riding crop or hunting crop, is a short type of whip without a lash, used in horse riding, part of the family of tools known as riding aids. This can also be commonly used in abusive ways, but used correctly can have good ...
Crop desiccation can improve the efficiency and economics of mechanical harvesting. In grain crops such as wheat, barley and oats, uniformly dried crops do not have to be windrowed (swathed and dried) prior to harvest, but can easily be straight-cut and harvested. This saves the farmer time and money, which is important in northern regions ...
Reduced tillage [note 1] leaves between 15 and 30% crop residue cover on the soil or 500 to 1000 pounds per acre (560 to 1100 kg/ha) of small grain residue during the critical erosion period. This may involve the use of a chisel plow, field cultivators, or other implements.
Agronomy is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation.Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science.
The result is an increased rate of germination, and a much-improved crop yield (up to eight times compared to broadcast seeding [7]). The use of a seed drill also facilitates weed control. Broadcast seeding results in a random array of growing crops, making it difficult to control weeds using any method other than hand weeding.
The “Crop Rotation Practice Standard” for the National Organic Program under the U.S. Code of Federal Regulations, section §205.205, states that Farmers are required to implement a crop rotation that maintains or builds soil organic matter, works to control pests, manages and conserves nutrients, and protects against erosion.
Crop scouting is an Integrated pest management strategy that looks at many different aspects of crop production, not just any single pest or problem. [3] Scouts must be actively observing environmental conditions, beneficial insects , pest insects, diseases, weeds , crop growth stage, and the general health of the crop in question to get a ...