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Swiss cuisine (German: Schweizer Küche, French: cuisine suisse, Italian: cucina svizzera, Romansh: cuschina svizra) is an ensemble of national, regional and local dishes, consisting of the ingredients, recipes and cooking techniques developed in Switzerland or assimilated from other cultures, particularly neighboring countries.
Afrikaans; Alemannisch; العربية; Azərbaycanca; বাংলা; Беларуская; Беларуская (тарашкевіца) Български
The series consisted of twenty-six 30-minute episodes, and diverged somewhat from the original novel. Only one season was produced, due to the development of a Swiss Family Robinson series in 1975 by ABC in the United States. This situation precluded sales of the Canadian series to the lucrative American market. [2]
Two seasons of episodes were produced in 2000 and 2001 and aired first-run in January 2002 through 2003 in the U.S. on the Food Network. As of 2023, the series is formally available across multiple online platforms such as YouTube [ 1 ] , Tubi [ 2 ] and Local Now [ 3 ] through distributor Questar Entertainment under the GoTraveler brand.
So as far as episodes like this go, 'The Good Soldier' is probably my favorite." [4] Nick McHatton from TV Fanatic, gave a 3.7 star rating out of 5, stating: "Manticores, looking like something I would fight against in a Final Fantasy game, came to Portland seeking vengeance in Grimm Season 3 Episode 11. The case with the manticores was pretty ...
with Chinese or English subtitles: No. of seasons: 2 (Season 2 in production) No. of episodes: 52 (Season 1, 2011–2012) ... Swiss-sweet Chicken Wings ...
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The project was initiated after Swiss MP Josef Zisyadis's parliamentary motion in 2000. [1] After obtaining CHF 2 million of funding by the Swiss federal government, the Swiss cantons and private sponsors, [2] the private association "Culinary Heritage of Switzerland" was founded in 2003.