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  2. US to re-open market to beef exports from Paraguay after 25 ...

    www.aol.com/news/us-open-market-beef-exports...

    News. Shopping. Main Menu. News. News. Entertainment. Lighter Side. Politics. Science & Tech. ... US to re-open market to beef exports from Paraguay after 25-year hiatus. November 9, 2023 at 5:22 PM.

  3. Beef prices are surging in the US, but what's causing it? - AOL

    www.aol.com/news/beef-prices-surging-us-whats...

    The country's cattle inventory is shrinking and has been for a while. In its third straight yearly drop, the latest cattle report by the United States Department of Agriculture found that as of ...

  4. Colombia becomes first country to restrict US beef due to ...

    www.aol.com/news/colombia-becomes-first-country...

    CHICAGO (Reuters) -Colombia has restricted the import of beef and beef products coming from U.S. states where dairy cows have tested positive for avian influenza as of April 15, according the U.S ...

  5. Live cattle - Wikipedia

    en.wikipedia.org/wiki/Live_cattle

    Live cattle is a type of futures contract that can be used to hedge and to speculate on fed cattle prices. Cattle producers, feedlot operators, and merchant exporters can hedge future selling prices for cattle through trading live cattle futures, and such trading is a common part of a producer's price risk management program. [1]

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  7. United States beef imports in South Korea - Wikipedia

    en.wikipedia.org/wiki/United_States_beef_imports...

    Throughout the ban, domestic beef farmers and local activists opposed re-opening of the market to U.S. claiming that American beef would cause mad cow disease. [8] When the Lotte Department Store attempted to sell US beef in July 2007 during the Roh Moo-hyun administration, local activists stormed the meat counters and hurled cow dung at department store workers, abruptly terminating the ...

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  9. Beef. It's What's for Dinner - Wikipedia

    en.wikipedia.org/wiki/Beef._It's_What's_For_Dinner

    "Beef. It's What's for Dinner" is an American advertising slogan and campaign aimed at promoting the consumption of beef . [ 1 ] The ad campaign was launched in 1992 by the National Livestock and Meat Board and is funded by the Beef Checkoff Program with the creative guidance of VMLY&R .