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Mariculture, sometimes called marine farming or marine aquaculture, [1] is a branch of aquaculture involving the cultivation of marine organisms for food and other animal products, in seawater. Subsets of it include ( offshore mariculture ), fish farms built on littoral waters ( inshore mariculture ), or in artificial tanks , ponds or raceways ...
Indonesia produced 490,000 tons of shrimp in 2004, which was 8% of the world production for the year. [3] In 1999, 507,513 ha of Indonesia was occupied by aquaculture, 60% of which being brackish water ponds, 28% being integrated rice-fish farming, and 12% being freshwater ponds. [4] Indonesia aquaculture regions with percentages of national ...
The Ministry of Maritime Affairs and Fisheries (Kementerian Kelautan dan Perikanan, KKP) is a government ministry that organizes marine affairs and fisheries within the Indonesian government. Task and function
The Central Marine Fisheries Research Institute was established in the government of India on 3 February 1947 under the Ministry of Agriculture and Farmers Welfare and later, in 1967, it joined the Indian Council of Agricultural Research (ICAR) family and emerged as a leading tropical marine fisheries research institute in the world. [2]
[3] Mariculture, commonly known as marine farming, is aquaculture in seawater habitats and lagoons, as opposed to freshwater aquaculture. Pisciculture is a type of aquaculture that consists of fish farming to obtain fish products as food.
Ryther and co-workers created modern, integrated, intensive, land mariculture. [9] [10] They originated, both theoretically and experimentally, the integrated use of extractive organisms—shellfish, microalgae and seaweeds—in the treatment of household effluents, descriptively and with quantitative results.
The Association of Southeast Asian Nations, [c] commonly abbreviated as ASEAN, [d] is a political and economic union of 10 states in Southeast Asia.Together, its member states represent a population of more than 600 million people and land area of over 4.5 million km 2 (1.7 million sq mi). [13]
Freshwater prawn farming in India has grown rapidly since 2000 with Andhra Pradesh and Kerala contributing to approximately 60 percent of the total water area dedicated to prawn farming, followed by West Bengal. [8] In fiscal 2016, India became the biggest exporter of shrimps by overtaking Vietnam. Frozen shrimp is the top item of export among ...