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  2. Psicose - Wikipedia

    en.wikipedia.org/wiki/Psicose

    In the European Union, although allulose is a naturally-occurring saccharide, under their regulations, monosaccharides and other saccharides are not considered food additives, and thus cannot be approved as such, but must be approved as ingredients. [23]

  3. Why Some Food Additives Banned in Europe Are Still on U.S ...

    www.aol.com/why-food-additives-banned-europe...

    Key ingredients banned in Europe but allowed in the U.S. Titanium dioxide is used to make foods and beverages whiter and brighter. The U.S. Food and Drug Administration (FDA) ...

  4. Censorship of YouTube - Wikipedia

    en.wikipedia.org/wiki/Censorship_of_YouTube

    Even though YouTube is blocked under the Great Firewall, many Chinese media outlets, including China Central Television (CCTV), Xinhua News Agency and China Global Television Network (CGTN), have official YouTube accounts. Despite the ban, Alexa ranked YouTube as the 5th-most-visited website in China. [12]

  5. These Food Ingredients Are Banned In Europe But Allowed In ...

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  6. These Artificial Food Dyes Are Strictly Regulated In Europe ...

    www.aol.com/lifestyle/artificial-food-dyes...

    Food additives have been a huge topic in the U.S. for years, but really caught fire earlier this month when the U.S. Food and Drug Administration announced a ban on red dye 3.. The topic came up ...

  7. Blocking of YouTube videos in Germany - Wikipedia

    en.wikipedia.org/wiki/Blocking_of_YouTube_videos...

    The blocking of YouTube videos in Germany was part of a former dispute between the video sharing platform YouTube and the Gesellschaft für musikalische Aufführungs- und mechanische Vervielfältigungsrechte (GEMA, or "Society for Musical Performance and Mechanical Reproduction Rights" in English), a performance rights organization in Germany.

  8. Experts Explain Exactly Why Pasta In Europe Doesn't ... - AOL

    www.aol.com/experts-explain-exactly-why-pasta...

    Yes, the wheat used in the U.S. and the varieties grown in Europe and elsewhere are actually different breeds altogether, according to dietitian Melanie Murphy Richter, MS, RDN. They're more ...

  9. Splenda - Wikipedia

    en.wikipedia.org/wiki/Splenda

    Splenda / ˈ s p l ɛ n d ə / is a global brand of sugar substitutes and reduced-calorie food products. While the company is known for its original formulation containing sucralose, it also manufactures items using natural sweeteners such as stevia, monk fruit and allulose.