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Chaya is one of the most productive green vegetables. [9] [10] Chaya leaf. Chaya is a good source of protein, vitamins, calcium, and iron; and is also a rich source of antioxidants, [11] however, raw chaya leaves are toxic as they contain a glucoside that can release toxic cyanide. Cooking is essential prior to consumption to inactivate the ...
Chaya (plant), a vegetable; Chaya tequila, a brand of tequila; Chayah (heb. חיה literally "life"), in Judaism a term for soul, considered a part of Hashem (God) Chaya, a Kannada-language film; Chaya, a 1971 horror novel by Indian writer Narayan Dharap; Chashitsu (茶室), rooms or small buildings used for the Japanese tea ceremony
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Chia seed measuring 2 mm Chia seeds. Typically, chia seeds are small flattened ovoids measuring on average 2.1 mm × 1.3 mm × 0.8 mm (0.08 in × 0.05 in × 0.03 in), with an average weight of 1.3 mg per seed. [2]
Throughout China and Japan, a teahouse (Chinese: 茶館, cháguăn or 茶屋, cháwū; Japanese: chaya (茶屋); Standard Nepali: chiya ghar (चिया घर)) is traditionally a place which offers tea to its customers. People gather at teahouses to chat, socialize and enjoy tea, and young people often meet at teahouses for dates.
Chaya Schwartz (1921–2007), Israeli artist, recipient of several Dizengoff Prizes; Chaya Gusfield, American attorney and rabbi; Chaya Kaufman, birth name of Ariel Durant, Ukrainian-born American researcher and writer; Chaya Lispector, birth name of Clarice Lispector (1920–1977), Ukrainian-born Brazilian novelist and short story writer
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Chaya Shirōjirō (茶屋四郎次郎) was the name of a series of wealthy and influential Kyoto-based merchants who took part in the red-seal trade licensed under the Tokugawa shogunate. [1] Members of the Chaya family , they were also centrally involved in the country's production and trade in textiles.