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2. Antioxidant - Wikipedia

   en.wikipedia.org/wiki/Antioxidant

   Beta-carotene may also increase lung cancer. [157] [158] Overall, the large number of clinical trials carried out on antioxidant supplements suggest that either these products have no effect on health, or that they cause a small increase in mortality in elderly or vulnerable populations. [138] [159] [153]

3. Vitamin E - Wikipedia

   en.wikipedia.org/wiki/Vitamin_E

   An inverse relationship between dietary vitamin E and lung cancer was reported in observational studies, [72] but a large clinical trial in male tobacco smokers reported no impact on lung cancer between treatment and placebo, [73] and a trial which tracked people who chose to consume a vitamin E dietary supplement reported an increased risk of ...

4. Daily omega-3 supplements and regular exercise may slow aging

   www.aol.com/daily-omega-3-supplements-regular...

   One of the biological clocks used in the study, PhenoAge, indicated that older adults who took 1 gram of polyunsaturated omega-3 fatty acids from algae, combined with vitamin D (2,000 ...

5. Who should worry about lung cancer? A doctor explains - AOL

   www.aol.com/worry-lung-cancer-doctor-explains...

   The American Cancer Society estimates that in 2023, there will be about 238,000 cases of lung cancer, and about 127,000 people will die from lung cancer. Smoking is the number one risk factor for ...

6. Bonnie J. Addario Lung Cancer Foundation - Wikipedia

   en.wikipedia.org/wiki/Bonnie_J._Addario_Lung...

   The Foundation was founded by Bonnie J. Addario, a lung cancer survivor, on March 6, 2006, the same day Dana Reeve died from lung cancer. This Foundation was formed in response to the fact that lung cancer is under-funded and under-researched based on the amount of research dollars allocated per death.

7. Taking These Supplements May Reduce Your Cancer Risk ... - AOL

   www.aol.com/taking-supplements-may-reduce-cancer...

   Researchers found that taking calcium and vitamin D supplements lowered a woman’s long-term risk of dying from cancer by 7%, but increased the risk of death due to heart disease by 6%. The study ...