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You can also try turning your champagne bar into an Italian frozen cocktail bar. You just need champagne, sorbet and limoncello for this unique treat. You just need champagne, sorbet and ...
Wedding bells are in the air, because you just got engaged. Now that you've locked down your special someone, you're ready to start planning a wedding. You're beyond excited about saying your vows ...
In 1973, he tended an Upper East Side bar in Manhattan, and then became manager of the North Star Pub at South Street Seaport. After working as a bartender over 20 years, he started to write about bartending and bars for FoodArts magazine. [2] His first book, The Bartender's Bible, was published in 1991, with his then-wife, Mardee Haidin Regan. [3]
A creamy Haitian drink that can be found in Little Haiti, a section of Miami. Similar to an eggnog, this drink is made with milk, coconut, rum and other ingredients. Also spelled Kremas or Crémasse. Horsefeather: Invented in Lawrence, Kansas in the 1990s, [34] it remains a regional drink in the Kansas City region. [35]
The bar Bible Club operates in a 1922 yellow Craftsman house on 16th Avenue, [3] in Southeast Portland's Sellwood-Moreland neighborhood. [4] It has been described as the "museum you can drink in". [5] There is a patio, called Revival, [6] with wooden tables. [7] The New York Times has said Bible Club serves "elevated pub grub and vintage ...
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