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Mast Brothers. Brooklyn, New York, October, 2007. Chocolate bars, beverages, and confections. Mast is an American artisanal chocolate company headquartered in Brooklyn, New York. [1] The company was founded in 2007 by brothers Rick and Michael Mast [2] from Primghar, Iowa. [3][4] Mast Brothers, according to Vanity Fair, is "widely credited for ...
Founding member of the Craft Chocolate Makers of America. The Madagascar bar and the Dos Rios Palet d'or have received gold medals from the London Academy of Chocolate. [2] Amedei: Italy 1990 Amedei is a luxury chocolate manufacturing company located in Pontedera in the Tuscany region of Italy. Amul: India 1946 Antica Dolceria Bonajuto: Italy 1880
Amano’s chocolate bars are made in small batches on vintage equipment, which allows the artisan chocolate maker to control and observe flavor development during each stage of manufacture. [7] [8] Amano’s chocolate making has evolved from Italian and French confectionery techniques. The company employs high proportions of cocoa (70%) in ...
New England’s craft chocolate makers look to local ingredients and sustainably sourced cacao to push boundaries in confectionary making.
Blommer Chocolate Company. Blommer Chocolate Company is an integrated chocolate manufacturer based in Chicago, Illinois, considered to be the largest chocolate ingredient supplier in North America. Prior to its acquisition by Fuji Oil Holdings, Inc. in 2018, the company was the largest and oldest independent cocoa bean processor in North America.
Walter Baker & Company, Ltd. The Baker Chocolate Company was an American company that produced chocolate, headquartered in Dorchester, Boston. It was the first company to produce chocolate in the country. Following the deaths of its founders and officers, the company was sold to the Forbes Syndicate in 1896, which carried on the business until ...