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  2. Agriculture in New York - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_New_York

    Agriculture is a major component of the New York economy. [1] As of the 2012 census of agriculture, there were over 35,000 farms covering an area of 7 million acres (28,000 km 2) which contributed $5.4 billion in gross sales value and $1.2 billion in net farm income to the national economy.

  3. New York State Department of Agriculture and Markets

    en.wikipedia.org/wiki/New_York_State_Department...

    Agriculture is a major component of the New York economy. [3] As of the 2012 census of agriculture, there were over 35,000 farms covering an area of 7 million acres (28,000 km 2) which contributed $5.4 billion in gross sales value and $1.2 billion in net farm income to the national economy.

  4. Agriculturist - Wikipedia

    en.wikipedia.org/wiki/Agriculturist

    An agriculturist, agriculturalist, agrologist, or agronomist (abbreviated as agr.) is a professional in the science, practice, and management of agriculture and agribusiness. [1] It is a regulated profession in Canada, India, the Philippines, the United States, and the European Union.

  5. United States Department of Agriculture - Wikipedia

    en.wikipedia.org/wiki/United_States_Department...

    The United States Department of Agriculture (USDA) is an executive department of the United States federal government that aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally.

  6. East New York Farms - Wikipedia

    en.wikipedia.org/wiki/East_New_York_Farms

    East New York Farms! consists of a network of two urban farms, UCC Youth Farm and the Pink Houses Community Farm, and a community garden, Fresh Farm, to grow produce for the farmers market. [2] [1] A majority of the families in East New York are Black and Hispanic with approximately 35% being immigrants, many of whom have agricultural backgrounds.

  7. New York State College of Agriculture and Life Sciences at ...

    en.wikipedia.org/wiki/New_York_State_College_of...

    In 1904, eminent botanist and horticulturist Liberty Hyde Bailey, along with New York State farmers, convinced the New York Legislature to financially support the agriculture college. Legislation establishing the New York State College of Agriculture at Cornell passed the state legislature and was signed by the governor in May 1904.