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  2. The Best New Fast-Food Items To Try Right Now - AOL

    www.aol.com/best-fast-food-items-try-170000449.html

    9. Dairy Queen: Sauced and Tossed Chicken Strips Basket. Chicken tender lovers have a new reason to head to Dairy Queen this month. You can now get your chicken strips tossed in honey BBQ or ...

  3. Dairy Queen - Wikipedia

    en.wikipedia.org/wiki/Dairy_Queen

    A Chicken Strip Basket from Dairy Queen with four chicken strips, french fries and Texas toast. While some stores serve a very abbreviated menu primarily featuring DQ frozen treats and may be open only during spring, summer, and fall, [27] [28] most DQ restaurants also serve hot food and are open all year.

  4. Chicken tenders - Wikipedia

    en.wikipedia.org/wiki/Chicken_tenders

    Chicken tenders are a popular fast-food snack in the U.S. [6] Some of the most popular fast-food restaurants that sell chicken tenders include Raising Cane's Chicken Fingers, Chick-fil-A, Church's Chicken, KFC, Popeyes, Zaxby's and Culver's. [7] Batter-coated deep-fried golden fingers with a dipping sauce, served in an American Chinese restaurant

  5. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Included for each food is its weight in grams, its calories, ... Dairy products Food Measure Grams Calories Protein Carb ... Strips, from raw: 1 mad. 50: 20: t: 5: 0 ...

  6. The Ultimate Dairy Queen Secret Menu - AOL

    www.aol.com/ultimate-dairy-queen-secret-menu...

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  7. From Chicken Strips to Sandwiches, Here Are All the Sonic ...

    www.aol.com/chicken-strips-sandwiches-sonic...

    Home & Garden. Lighter Side

  8. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    Chicken can be prepared in a vast range of ways, including baking, grilling, barbecuing, frying, boiling, and roasting. Since the latter half of the 20th century, prepared chicken has become a staple of fast food. Chicken is sometimes cited as being more healthful than red meat, with lower concentrations of cholesterol and saturated fat. [4]

  9. MyPlate - Wikipedia

    en.wikipedia.org/wiki/MyPlate

    MyPlate is the latest nutrition guide from the USDA. The USDA's first dietary guidelines were published in 1894 by Wilbur Olin Atwater as a farmers' bulletin. [4] Since then, the USDA has provided a variety of nutrition guides for the public, including the Basic 7 (1943–1956), the Basic Four (1956–1992), the Food Guide Pyramid (1992–2005), and MyPyramid (2005–2013).