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One brand won by a nose, and 3 other store brands (we’re looking at you, Costco, Trader Joe’s, and H-E-B) earned honorable mentions.
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Bacon type differs depending on the primal cut of pork from which it is prepared, [8] [1] which reflects local preference. Side bacon, sometimes known as "streaky bacon", comes from the pork belly. [8] [1] It has long alternating layers of fat and muscle running parallel to the rind. [8] [11] This is the most common form of bacon in the United ...
ShutterstockBacon is a standard, if welcome, side to any breakfast or brunch, but lately, it's taken on a new role as a starring, stand-alone appetizer for any meal or time of day.These dishes are ...
Though the product contained much less fat than bacon, it was still 37% fat by weight. [5] Turkey bacon: An imitation bacon, it is usually prepared from smoked, chopped, and formed turkey and commonly marketed as a low-fat alternative to bacon. Turkey bacon can be used as a substitute for bacon where religious restrictions forbid the ...
Sizzlean was a cured meat product manufactured throughout the 1970s and 1980s and marketed as a healthier alternative to bacon. Swift & Co. originally produced the product and rolled it out to major United States markets in 1977. [1] [2] [3] In 1990, ConAgra Foods acquired Swift from Beatrice Foods and continued to market the product until ...
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Some of their internal brands are King's Rightly Seasoned, Circle B, Wild Bill's, Bull's, Hannah's, Trail's Best, O' Brien's, and Snapps. [28] In 2015, Monogram Foods created a type of pre-cooked bacon, which uses a proprietary roasting technique developed during the creation of bacon jerky, to remove most of the oil for longer shelf life. This ...