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One of the hotel's restaurants, Catch Restaurant and Wine Bar, features a seafood menu and ocean views. [2] [7] In 2014, Michael S. Smith redesigned the hotel's new restaurant, Terrazza Lounge, which has a menu and style inspired by the Italian coast, with floor-to-ceiling windows overlooking the ocean. [4] [11] [12]
Citrin is located in the same building as its sister restaurant, Mélisse. Unlike Mélisse which offers a tasting menu -only format, Citrin offers a modest prix-fixe along with à la carte options. The restaurant has a seating capacity of 99.
Mélisse is a Michelin-starred [2] French restaurant in Santa Monica, California. [1] [3] [4] History. The restaurant was established in 1999. [5]
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More than 100 notable restaurants and bars closed in the L.A. area in 2024, including the Santa Monica location of Sweet Rose Creamery, another Rustic Canyon Family operation (the original ...
Cousins Jeff and Sam King launched the company as University Restaurant Group in 1983 as a successor to their family's long-running restaurant operations. [2] The cousins' parents, brothers Mickey and Lou King, opened their King's Coffee Shop in Huntington Park, California, in 1945. The brothers sold to Tiny Naylor's in 1982.
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Michael's is an American restaurant located in Santa Monica, California that was opened in 1979 by restaurateur Michael McCarty. [1] [2] [3] [4]A second Michael's location was opened at 24 West 55th Street in New York City in 1989.