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  2. Kitchen brigade - Wikipedia

    en.wikipedia.org/wiki/Kitchen_brigade

    is responsible for overall management of kitchen; supervises staff, creates menus and new recipes with the assistance of the restaurant manager, makes purchases of raw food items, trains apprentices, and maintains a sanitary and hygienic environment for the preparation of food. [3] Sous-chef de cuisine (deputy or second kitchen chef; "under-chief")

  3. Lists of occupations - Wikipedia

    en.wikipedia.org/wiki/Lists_of_occupations

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  4. International Standard Classification of Occupations - Wikipedia

    en.wikipedia.org/wiki/International_Standard...

    Service and sales workers 51 Personal service workers 511 Travel attendants, conductors and guides; 512 Cooks; 513 Waiters and bartenders; 514 Hairdressers, beauticians and related workers; 515 Building and housekeeping supervisors; 516 Other personal services workers; 52 Sales workers 521 Street and market salespersons; 522 Shop salespersons

  5. 14 Politically Correct Job Titles

    www.aol.com/news/2011-12-14-14-politically...

    Some companies have infused creativity into their job titles as a way to elevate otherwise generic-sounding positions. Others have doled out inventive titles in lieu of promotions or pay raises.

  6. Chef - Wikipedia

    en.wikipedia.org/wiki/Chef

    Various titles, detailed below, are given to those working in a professional kitchen and each can be considered a title for a type of chef. Many of the titles are based on the brigade de cuisine (or brigade system) documented by Auguste Escoffier , while others have a more general meaning depending on the individual kitchen.

  7. The health sector holds many of the best job opportunities for workers in 2025, due to factors like high labor demand and pay, according to a new ranking from job search site I… CBS News 19 days ago

  8. Cook (profession) - Wikipedia

    en.wikipedia.org/wiki/Cook_(profession)

    In 2016, the number of jobs for a cook was at 2,403,000. The rate is projected to increase slower than food preparation workers, bakers, and chefs (all of which are projected to increase by at least 8 percent from 2016 to 2026). A group of professional and aspiring cooks in a hotel kitchen (1990)

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