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  2. Jamie's 15-Minute Meals - Wikipedia

    en.wikipedia.org/wiki/Jamie's_15-Minute_Meals

    Jamie's 15-Minute Meals is a British food lifestyle programme which aired on Channel 4 in 2012. In each half-hour episode, host Jamie Oliver creates two meals, with each meal taking 15 minutes to prepare. The show premiered on 22 October 2012 and concluded with its series finale episode on 14 December 2012.

  3. Jamie's Quick & Easy Food - Wikipedia

    en.wikipedia.org/wiki/Jamie's_Quick_&_Easy_Food

    Jamie's Quick & Easy Food is a UK food lifestyle programme which has aired on Channel 4 since 2017. [1] In each half-hour episode, host Jamie Oliver creates simple and delicious recipes using just five ingredients. The show premiered on 21 August 2017. A tie-in book of recipes called 5 Ingredients - Quick & Easy Food, was released on 24 August ...

  4. Jamie's 30-Minute Meals - Wikipedia

    en.wikipedia.org/wiki/Jamie's_30-Minute_Meals

    Jamie's 30-Minute Meals is a series of 40 episodes aired in 2010 on Channel 4 in which Jamie Oliver cooks a three- to four-dish meal in under 30 minutes. [1] The show premiered on 11 October 2010 and aired over eight weeks, ending on 3 December 2010. On the day the final episode aired, a cookbook of the same name was released.

  5. These Baked Fish Recipes Would Make a Healthy Dinner Tonight

    www.aol.com/baked-fish-recipes-healthy-dinner...

    Get Ree's BBQ Salmon recipe. Ryan Liebe. Mediterranean-Style Fish in Parchment. Making a cooking packet out of parchment paper is a great way to bake fish without the mess. Plus, opening up the ...

  6. Easter Feast! Jamie Oliver Shares His Delicious Recipe for ...

    www.aol.com/entertainment/easter-feast-jamie...

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  7. How to cook salmon on the grill so it's perfect every time - AOL

    www.aol.com/lifestyle/cook-salmon-grill-perfect...

    Grilling salmon gives it a smokier, lighter flavor and extra crispy skin. Here's how to grill salmon so it's cooked perfectly every time. Step 1: Prepare the grill

  8. Salade niçoise - Wikipedia

    en.wikipedia.org/wiki/Salade_niçoise

    Pépin's was a tossed salad including sauteed fresh tuna and potatoes. [27] Salade niçoise with salmon at a restaurant in Stockholm, Sweden. Many chefs have developed variations using seafood other than anchovies or tuna. Ina Garten, [28] Jamie Oliver [29] and Rachael Ray [30] have published variations using salmon as the fish component.

  9. Balsamic Glazed Salmon Recipe - AOL

    www.aol.com/food/recipes/balsamic-glazed-salmon

    1. Place the fish into a 2-quart shallow baking dish. Sprinkle with the black pepper and drizzle with the oil. 2. Bake at 350°F. for 15 minutes or until the fish flakes easily when tested with a ...