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  2. Mandoline - Wikipedia

    en.wikipedia.org/wiki/Mandoline

    It also makes slices, waffle cuts and crinkle cuts, and dices firm vegetables and fruits. With a mandoline, slices are uniform in thickness, [ 4 ] which is important with foods that are deep-fried or baked (e.g. potato chips ), as well as for presentation.

  3. Julienning - Wikipedia

    en.wikipedia.org/wiki/Julienning

    Julienne, allumette, or French cut, is a culinary knife cut in which the food item is cut into long thin strips, similar to matchsticks. [1] Common items to be julienned are carrots for carrots julienne , celery for céléris remoulade , potatoes for julienne fries , or cucumbers for naengmyeon .

  4. List of culinary knife cuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_knife_cuts

    Japanese cuts include: [4] Tanzaku-kiri; sliced into thin rectangular strips. Wa-giri; round cut, cut into round slices. Hangetsu-giri; half-moon cut, cut into round slices which are cut in half. Aname-giri ; diagonal cut, cut at a 45-degree angle to make oval slices. Icho-giri; gingko leaf cut, cut into round slices which are cut into quarters.

  5. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    This utensil typically features a thin edge to assist with slicing, and a large face, to hold the slice whilst transferring to a plate, bowl or other container. Cheese cutter: Designed to cut soft, sticky cheeses (moist and oily). The cutting edge of cheese cutters are typically a fine gauge stainless steel or aluminium wire. Cheese knife

  6. Peeler - Wikipedia

    en.wikipedia.org/wiki/Peeler

    A fixed blade (aka sugarcane peeler knife), Australian and Y peeler Using a peeler. A peeler (vegetable scraper) is a kitchen tool, a distinct type of kitchen knife, consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the "skin" or "peel") of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and ...

  7. Untreated water used on cucumbers tied to salmonella outbreak ...

    lite.aol.com/news/health/story/0001/20240702/...

    Nearly 70% of sick people interviewed reported eating cucumbers before they fell ill, the FDA said. The investigation is continuing. Bedner Growers' cucumber growing and harvesting season is over. There is no product from the farm remaining on the market, the FDA said, so there's likely no ongoing risk to the public. ___

  8. Untreated water tied to salmonella outbreak in cucumbers that ...

    www.aol.com/lifestyle/untreated-water-tied...

    Untreated water used by a Florida cucumber grower is one likely source of salmonella food poisoning that sickened nearly 450 people across the U.S. this spring, federal health officials said Tuesday.

  9. Apeel’s English cucumbers are coated in a plant-based material that extends shelf life without the need for single-use plastic. Exclusive: Startup Apeel is launching ‘plastic-free’ cucumbers ...