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  2. Prunus americana - Wikipedia

    en.wikipedia.org/wiki/Prunus_americana

    Prunus americana, commonly called the American plum, [7] wild plum, or Marshall's large yellow sweet plum, is a species of Prunus native to North America from Saskatchewan and Idaho south to New Mexico and east to Québec, Maine and Florida. [8] Prunus americana has often been planted outside its native range and sometimes escapes cultivation. [9]

  3. Plum - Wikipedia

    en.wikipedia.org/wiki/Plum

    Fruits are usually of medium size, between 2–7 centimetres (0.79–2.76 in) in diameter, globose to oval. The flesh is firm and juicy. The fruit's peel is smooth, with a natural waxy surface that adheres to the flesh. The plum is a drupe, meaning its fleshy fruit surrounds a single hard fruitstone which encloses the fruit's seed.

  4. List of culinary fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_fruits

    Black plum: Prunus nigra: Blue guarri: Euclea crispa: Blue lilly pilly: Syzygium oleosum: Bokhara plum Prunus bokhariensis: Bolivian mountain coconut: Parajubaea torallyi: Briançon apricot: Prunus brigantina: Broad-leaved lilly pilly fruit: Syzygium hemilamprum: Broom jelly palm fruit: Butia pubispatha: Brush cherry: Syzygium australe: Buffalo ...

  5. Prunus - Wikipedia

    en.wikipedia.org/wiki/Prunus

    Prunus is a genus of flowering trees and shrubs from the family Rosaceae, which includes plums, cherries, peaches, nectarines, apricots and almonds (collectively stonefruit).The genus has a cosmopolitan distribution, [4] being native to the temperate regions of North America, the neotropics of South America, and temperate and tropical regions of Eurasia and Africa, [5] There are about 340 ...

  6. Ximenia americana - Wikipedia

    en.wikipedia.org/wiki/Ximenia_americana

    Ximenia americana, commonly known as tallow wood, [3] hog plum, yellow plum, sea lemon, or pi'ut , [4] is bush-forming shrub/small tree; a species from the Ximenia genus in the Olacaceae family. [2] It is mainly found in the tropics , ranging from Africa , India and southeast Asia , to Australia , New Zealand , Pacific Islands, West Indies ...

  7. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).