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Enter: these cheap Crock-Pot recipes. ... Slow Cooker BBQ Chicken. ... If you find bone-in pork shoulder, pork butt, or Boston butt roast, any of them would work in this low-and-slow savory dish. ...
Nothing beats the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially for those especially cold winter days. ... slow-cooker barbecue pulled chicken. Pork shoulder is ...
Pulled Pork. Just five ingredients and eight to 10 hands-off hours of slow cooking makes piping-hot and indulgent pulled pork. Perfect for tacos, nachos, or barbecue sandwiches. Recipe: Southern ...
Pork being shredded with a fork Pulled pork, baked beans and macaroni and cheese from Peg Leg Porker in Nashville, Tennessee A pulled pork sandwich. Pulled pork is an American barbecue dish, more specifically a dish of the Southern U.S., based on shredded barbecued pork shoulder. It is typically slow-smoked over wood (usually outdoors); indoor ...
Remove the pork roast from the oven and transfer to a cutting board or large platter. Tent loosely with aluminum foil and let rest for 15 to 20 minutes. “Pull” the pork apart with 2 forks to form shreds and transfer to a large bowl. Add the sauce to the shredded pork.
A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]