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  2. Biscotti - Wikipedia

    en.wikipedia.org/wiki/Biscotti

    Biscotti (/ b ɪ ˈ s k ɒ t i /, Italian: [biˈskɔtti]; lit. ' biscuits ') are Italian almond biscuits originating in the city of Prato, Tuscany. They are twice-baked, oblong-shaped, dry, and crunchy. [1] In Italy, they are known as cantucci, biscotti di Prato or biscotti etruschi and may be dipped in a drink, traditionally Vin Santo.

  3. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    Biscotti del Lagaccio Genoese biscuits made with flour, butter, sugar and aniseed Biscotto di Ceglie Almond paste with cherry jam, originally from Ceglie Messapica, Apulia Biscotto di mezz'agosto Tuscan cake flavoured with wine and aniseed Biscotti di San Martino: Sicilian thrice-cooked biscuits flavoured with aniseed Biscotti regina

  4. Biscotti regina - Wikipedia

    en.wikipedia.org/wiki/Biscotti_Regina

    Biscotti regina (lit. ' queen biscuits '), also known as reginelle, are small Sicilian biscuits coated with sesame seeds. They are typical of the province of Palermo but are also widespread in other Sicilian provinces. These pastries taste halfway between sweet and salty (savoury). [2] [3]

  5. Biscotti (disambiguation) - Wikipedia

    en.wikipedia.org/wiki/Biscotti_(disambiguation)

    Biscotti may also refer to: Biscotti Regina, small Italian biscuits; Enrico Biscotti Company, bakery and restaurant in Pittsburgh T; Rossella Biscotti, (born 1978 ...

  6. Camporelli - Wikipedia

    en.wikipedia.org/wiki/Camporelli

    City of Novara. The predecessor of biscotti Camporelli was the biscottini di Novara, created by the nuns of the area and given to the clergy as gifts. [3] Biscotti Camporelli was developed by Luigi Camporelli in Novara in 1852, resuming the previous tradition and commercialising it, selling it in the family bakery.

  7. DiCamillo Bakery - Wikipedia

    en.wikipedia.org/wiki/DiCamillo_Bakery

    DiCamillo’s most popular product in the 1980s was biscotti, especially Biscotti Di Vino (red wine biscuits topped with sesame seeds) introduced in 1979 [1] and sold in a brown coffee-style bag. [7] In 1990, the name "Biscotti Di Vino" was registered as a trademark. [13] Another popular product of the 1980s was traditional focaccia introduced ...

  8. Biscuit - Wikipedia

    en.wikipedia.org/wiki/Biscuit

    A biscuit, in many English-speaking countries, including Britain, Ireland, Australia, New Zealand, India, and South Africa but not Canada or the US, is a flour-based baked and shaped food item.

  9. Albanian Wikipedia - Wikipedia

    en.wikipedia.org/wiki/Albanian_Wikipedia

    The Albanian Wikipedia (Albanian: Wikipedia Shqip) is the Albanian language edition of Wikipedia started on 12 October 2003. As of 15 January 2025, the Wikipedia has 101,316 articles and is the 73rd-largest Wikipedia.