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From 1955-1957, a new major in Food and Nutrition was added; and later transformed into Bachelor of Science in Foods and Nutrition (B.S.F.N.). In the school year 1970-71, the Institute of Nutrition was established as an independent body from the College of Education under the Vice Rector for Academic Affairs.
ALS non-formal education takes place outside of the classroom, is community-based, and is typically delivered at community learning centers, barangay multi-purpose halls, libraries, or students' homes under the supervision of ALS learning facilitators like mobile teachers, district ALS Coordinators, and instructional managers according to a ...
The Department of Education (abbreviated as DepEd; Filipino: Kagawaran ng Edukasyon) is the executive department of the Philippine government responsible for ensuring access to, promoting equity in, and improving the quality of basic education. [4] It is the main agency tasked to manage and govern the Philippine system of basic education. It is ...
Technical-Vocational Education was first introduced to the Philippines through the enactment of Act No. 3377, or the "Vocational Act of 1927." [5] On June 3, 1938, the National Assembly of the Philippines passed Commonwealth Act No. 313, which provided for the establishment of regional national vocational trade schools of the Philippine School of Arts and Trades type, as well as regional ...
Red Cross offers services not only to those in schools but also to the young professionals and community based youth. The program for Community Red Cross Youth was approved by the board on July 20, 1969. A Leadership Training Course was adopted and patterned after the LEAD (Leadership, Education, Ability, and Development) program of San Pablo City.
Good nutrition is essential to student’s growth, development and achievement. The school canteen provides these services. It serves the food and nutritional needs of the students like snacks, lunch, breakfast, and school supplies. The students are also provided the opportunity of developing desirable food habits and social behavior.
The Philippine Accrediting Association of Schools, Colleges and Universities (PAASCU) is a private, voluntary, non-profit and non-stock corporation which was registered with the Securities and Exchange Commission of the Philippines.
National Nutrition Council, abbreviated as NNC, is an agency of the Philippine government under the Department of Health responsible for creating a conducive policy environment for national and local nutrition planning, implementation, monitoring and evaluation, and surveillance using state-of the art technology and approaches.