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  2. List of companion plants - Wikipedia

    en.wikipedia.org/wiki/List_of_companion_plants

    Thyme, nasturtiums, and onion showed good resistance to cabbage worm, weevil and cabbage looper. [28] Broccoli: Brassica oleracea: Lettuce: Beets, dill, onions, [6] tomato, [31] turnip, [32] clover [31] Broccoli as a main crop intercropped with lettuce was shown to be more profitable than either crop alone. Turnip acts as a trap crop. [32]

  3. Plastic mulch - Wikipedia

    en.wikipedia.org/wiki/Plastic_mulch

    Plastic mulch is a product used in plasticulture in a similar fashion to mulch, to suppress weeds and conserve water in crop production and landscaping. Certain plastic mulches also act as a barrier to keep methyl bromide , both a powerful fumigant and ozone depleter, in the soil.

  4. Plasticulture - Wikipedia

    en.wikipedia.org/wiki/Plasticulture

    Evaporation from soil accounts for 25-50% of water used in irrigation, using plastic mulch prevents much of this evaporation and thus reduces the amount of water needed to grow the crop. [8] This conservation of water makes plastic mulch favourable for farmers in dry and arid climates where water is a limited resource.

  5. Mulch - Wikipedia

    en.wikipedia.org/wiki/Mulch

    Mulch made with wood can contain or feed termites, so care must be taken about not placing mulch too close to houses or building that can be damaged by those insects. Mulches placed too close to plant stems and tree trunks can contribute to their failure. Some mulch manufacturers recommend putting mulch several inches away from buildings.

  6. Living mulch - Wikipedia

    en.wikipedia.org/wiki/Living_mulch

    Living mulch planted to retard weed growth between corn rows. In agriculture, a living mulch is a cover crop interplanted or undersown with a main crop, and intended to serve the purposes of a mulch, such as weed suppression and regulation of soil temperature. Living mulches grow for a long time with the main crops, whereas cover crops are ...

  7. Vegetable - Wikipedia

    en.wikipedia.org/wiki/Vegetable

    The vegetables grown included onions, garlic, cabbages, melons, and lentils. [15] In Ancient Rome, a thick porridge was made of emmer wheat or beans, accompanied by green vegetables but little meat, and fish was not esteemed. The Romans grew broad beans, peas, onions and turnips and ate the leaves of beets rather than their roots. [16]