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  2. New Mexican restaurant opening in Springfield uses family ...

    www.aol.com/mexican-restaurant-opening...

    Charro Mexican Restaurant also has locations in Taylorville and Decatur, as well as the original site in Chesterfield, Mo. that opened in 2009. ... Texas-based chain confirmed plans for a second ...

  3. Frijoles charros - Wikipedia

    en.wikipedia.org/wiki/Frijoles_charros

    Frijoles charros (cowboy beans) is a traditional Mexican dish. It is named after the traditional Mexican cowboy horsemen, or charros. The dish is characterized by pinto beans stewed with onion, garlic, and bacon. Other common ingredients include chili peppers, tomatoes, cilantro, ham, sausage, pork and chorizo. It is served warm, and is usually ...

  4. Cowboy beans - Wikipedia

    en.wikipedia.org/wiki/Cowboy_beans

    It is unclear how cowboy beans got their name or where they originated. They are easy to prepare and variations on the recipe are available on the Internet and in cookbooks and cooking magazines. Cowboy beans use many of the same ingredients as chili con carne with a very different taste. Cowboy beans is a staple food in Texas. [2]

  5. Vera's Backyard Bar-B-Que - Wikipedia

    en.wikipedia.org/wiki/Vera's_Backyard_Bar-B-Que

    Alberto and Carmen Vera sold barbacoa from their home and opened the restaurant in 1955. [1] [2] [3] Their son Armando Vera was born in 1960 and eventually took over. [1] [2] According to the James Beard Foundation, the methods they use date to the vaquero-cowboy culture of the area. [4] Production is a once-a-week process that culminates on ...

  6. They love Kansas City BBQ and Mexican food. They ... - AOL

    www.aol.com/love-kansas-city-bbq-mexican...

    The menu includes brisket taquitos, ceviche, smoked carnitas, shrimp diablo, and smoked turkey breast and mole with Yoli flour tortillas. ... The drink menu includes a Mexican mule and an agave ...

  7. After longtime Johnson County BBQ place closed, Mexican ... - AOL

    www.aol.com/longtime-johnson-county-bbq-place...

    The barbecue restaurant first opened at 8441 State Ave. in Kansas City, Kansas, in 1977. In 1980, founder Ron Williams decided to open another in Johnson County.

  8. Cooper's Old Time Pit Bar-B-Que - Wikipedia

    en.wikipedia.org/wiki/Cooper's_Old_Time_Pit_Bar-B...

    Tommy Cooper died in 1979; his restaurant was operated for a few years by Texas barbecue chef Kenneth Laird, [1] and then the Llano restaurant was acquired by current owner Terry Wootan in 1992. [2] In 2005, Tommy's son, Barry, returned to the business & together with Wootan, expanded Cooper's business to open five more locations to date.

  9. KC BBQ, Korean hot dogs, Mexican ice pops: New menu ... - AOL

    www.aol.com/news/kc-bbq-korean-hot-dogs...

    Three Kansas City barbecues will alternate at the new KCQ spot at Kauffman Stadium. It also will have sharable nachos.

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