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As of the 2024 guide, there are 20 restaurants in Norway with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality. List [ edit ]
There are more than 30 restaurants, spanning the country of Norway. The restaurant chain had a turnover of NOK 1.52 billion in 2018. [1] In Trondheim, there is a rotating Egon restaurant at the top of Tyholttårnet, which rotates 360 ° within an hour. [5]
The city of Bergen was founded around 1070 within the boundaries of Tyskebryggen. Around 1350 a Kontor of the Hanseatic League was established there, and Tyskebryggen became the centre of the Hanseatic commercial activities in Norway. Today, Bryggen houses museums, shops, restaurants and pubs.
Engebret Café is a restaurant located at Bankplassen 1 in downtown Oslo, Norway. The food is based on exclusive (but expensive) Norwegian cuisine. The building housing the cafe dates from around 1760 and is listed and protected by law by the Norwegian Directorate for Cultural Heritage. [1] [2]
Ulriken (or the older, Ålreken) is the highest of the Seven Mountains (Norwegian: De syv fjell) that surround the city of Bergen, Norway. It has a height of 643 metres (2,110 ft) above sea level. Ulriken has an aerial tramway, Ulriksbanen, that can bring people to the top. At the top there is a TV tower and a restaurant. There is a network of ...
Disney Fantasy is full of fun for all ages, with immersive dining and character meet-and-greets as well as the AquaDuck, a 765-feet long water coaster around the ship that ends in a lazy river.
Here are ten Jersey restaurants to visit this Thanksgiving. ... Bergen County's premier Brazilian steakhouse. Offering an authentic rodizio experience, the trendy spot is known for its top-quality ...
Under is an underwater restaurant in Lindesnes, Norway. Its dining room is found 5.5 metres below sea level. The eating floor is 495 square metres, making it the biggest underwater restaurant in the world, with a capacity of 40 people. It is the only underwater restaurant in Europe, and only the third to be found worldwide.