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A Do & Co à la carte meal as served aboard Austrian Airlines flights. An airline meal, airline food, or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by specialist airline catering services and are normally served to passengers using an airline service trolley.
Asiana Airlines Flight 214 tail wreckage due to the crash. The July 6, 2013, crash of Asiana Airlines Flight 214 was one of many accidents triggered by stress. During the aircraft's final approach to San Francisco International Airport from Incheon International Airport, the plane hit the edge of the runway and its tail came apart, followed by the fuselage bursting into flames.
It was just chance that the pilot and first officer had not eaten any of the contaminated omelettes, as the airline had no regulations regarding crew meals. [8] As the pilots' biological clocks were on Alaska time rather than European time, they had opted for a dinner of steaks instead of omelettes—had they not done so, they might not have ...
Twenty-four employees reported symptoms “consistent with food poisoning” after United Airlines passed out nearly 500 holiday meals to workers last week, according to local officials with the ...
So, with a new year of travel plans ahead of us, I decided to chat with pilot and aviation enthusiast Duke Armitage about how to pack properly for a commute at 30,000 feet, where the air is ...
The APA’s message comes weeks after United Airlines announced that the Federal Aviation Administration will examine “multiple areas of our operation” to ensure safety compliance, according ...
Jet lag is especially an issue for airline pilots, aircraft crew, and frequent travellers. Airlines have regulations aimed at combating pilot fatigue caused by jet lag. The term jet lag was created after the arrival of jet aircraft , because prior that it was uncommon to travel far and fast enough to cause the condition.
Some United Airlines employees at Denver International Airport fell ill after a holiday meal. The Association of Flight Attendants reported there were 24 cases of food poisoning symptoms.