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Arctic apple is the trademark for a group of patented apples that contain a nonbrowning trait (when the apples are subjected to mechanical damage, such as slicing or bruising, the apple flesh remains as its original color) [1] [2] introduced through biotechnology. [3]
Browning also occurs in apple juices and purees when poorly handled or processed. [38] Arctic apples, an example of genetically modified fruit engineered to reduce PPO activity, are a suite of trademarked apples that contain a non-browning trait derived by gene silencing to suppress the expression of PPO, thus inhibiting fruit browning. [39]
Arctic Apples are a suite of trademarked [70] apples that contain a nonbrowning trait created by using gene silencing to reduce the expression of polyphenol oxidase (PPO). It is the first approved food product to use this technique.
Oct. 29—MOSES LAKE — Congressman Dan Newhouse (R-Wash.) visited Okanagan Specialty Fruits Friday for a tour, roundtable conversation and cider tasting. Newhouse is running for reelection ...
Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits. If you enjoy fruits frequently, that's great.
This is an accepted version of this page This is the latest accepted revision, reviewed on 25 December 2024. Foods produced from organisms that have had changes introduced into their DNA Part of a series on Genetic engineering Genetically modified organisms Bacteria Viruses Animals Mammals Fish Insects Plants Maize/corn Rice Soybean Potato History and regulation History Regulation Substantial ...
Moderate amounts are allowed, with an emphasis on low-sugar options, like berries and apples. Meats and seafood. Grass-fed beef, pasture-raised poultry, wild-caught fish and organ meats (such as ...
The use of the RNAi pathway has developed numerous products such as foods like Arctic apples, nicotine-free tobacco, decaffeinated coffee, nutrient fortified vegetation and hypoallergenic crops. [ 143 ] [ 144 ] [ 145 ] The emerging use of RNAi has the potential to develop many other products for future use.