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1. In a large bowl, combine 2 cups flour and yeast. 2. In a small pot, cook milk over low heat until warm, 120-130 degrees F. Turn off heat. Add in butter, sugar, and salt and stir until butter is melted.
The classic pepperoni roll consists of a fairly soft white yeast-leavened bread roll with pepperoni baked in the middle. During baking, the fats in the pepperoni (which are hard at room temperature) melt, resulting in a spicy oil suffusing into the bread. [5] Pepperoni rolls are typically eaten for lunch or breakfast, either unheated or ...
Get the best pizza recipes from TODAY Food including ... seasonings and a generous amount of cheese, pepperoni, sausage, green pepper and onions. ... Pinch the dough to seal then cut into 1/2-inch ...
2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...
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A cinnamon roll consists of a rolled sheet of yeast-leavened dough onto which a cinnamon and sugar mixture (and brown sugar, raisins or other ingredients in some cases) is sprinkled over a thin coat of butter. The dough is then rolled, cut into individual portions and baked. The deep fried version is cinnamon roll or cinnamon bun doughnut.
They are sold in a variety of flavors including cheese, [2] pepperoni, sausage, supreme, multiple imitation [3] cheeses, and mixed meats. [4] Other flavors included hamburger, cheeseburger, ham and cheese, and combination (pepperoni and sausage). Pizza snack rolls are designed to be quickly cooked in the oven or microwave.
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