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From Boston cream pie to corn and lobster chowder, ... From Maine to Connecticut, holiday tables almost always feature a hearty chowder and a classic pie. ... Recipe: State of Dinner. bhofack2 ...
Maine: Taco Escobarr. Portland Taco Escobarr more than does its part to add some culinary diversity to lobster-happy Maine. Eater Maine says it's one of the best spots for tacos in the state ...
2 cup cooked lobster meat, cut into chunks no smaller then 3/4 inches (see Note); 2 tsp lemon juice (juice of about 1/4 lemon); 1 / 2 cup mayonnaise, plus more if necessary; salt and freshly ...
A lobster salad-style roll, Amagansett, New York on Long Island. A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter ...
"Cousins Maine Lobster wins the 2017 Critics' Choice for Best Food Truck". San Antonio Express-News "Food truck review: Cousins Maine Lobster always draws a crowd". The News & Observer. February 11, 2016; Meyer, Carla (January 22, 2016). "Dining review: Food truck satisfies Maine lobster craving".
New England boiled dinner with cabbage, potato, white turnip, rutabaga, carrot, onion, and parsnip A New England boiled dinner is a traditional New England meal, consisting of corned beef with cabbage and one or more root vegetables, such as potatoes , rutabagas , parsnips , carrots , turnips , or onions . [ 1 ]
Frozen custard ingredients include egg yolks, heavy cream, milk and sugar. There is less milk and more egg yolks in frozen custard. Custard must contain at least 10 percent milkfat and a minimum ...
Lobster Thermidor is a French dish of lobster meat cooked in a rich wine sauce, stuffed back into a lobster shell, and browned. The sauce is often a mixture of egg yolks and brandy (such as Cognac ), served with an oven -browned cheese crust, typically Gruyère . [ 1 ]