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Grits Casserole Cheesy grits made with bacon drippings will be your new family favorite! If you like things with a spicy kick, just add chopped jalapeño pepper and a generous dash of hot sauce.
Try both brunch and dinner recipes like grits casserole, mac and cheese, and eggs benedict strata. These crowd-pleasing Easter casseroles are fit for a feast! Try both brunch and dinner recipes ...
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Grits with cheese, bacon, green onion and a basted egg. Grits are a type of porridge made from coarsely ground dried maize or hominy, [1] the latter being maize that has been treated with an alkali in a process called nixtamalization, with the pericarp (ovary wall) removed. Grits are cooked in warm salted water or milk.
Grits Casserole. Quick-cooking grits make this casserole recipe a breeze to whip up! The cheesy grits are combined with eggs, bacon, and chopped jalapeño for a bit of spice. Get the Grits ...
Whole-grain pasta and low-fat cheese and milk give the casserole a healthy bent; make it in an oven-proof skillet and there’s one less dish to clean. Get the recipe: Greek Pastitsio Casserole ...
solidified grits, as they cool down, they solidify: Cheese Grits: Cheese Grits Soufflé/casserole: Shrimp with cheese grits, photo has ingredients listed: Calabash Chicken and cheese grits: Fish and Grits: I would add a gallery, but I don't have the wiki knowlege to do so. Dreammaker182 19:07, 20 September 2009 (UTC)
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