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  2. My Chef-Husband Made Me the World's Best Nachos and My ... - AOL

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    Tips for Making Chef-Level Skillet Nachos for the Super Bowl. 1. Choose the right cheese.While you can certainly get by with plain cheddar, Luke likes a medley of Colby, cheddar and Jack cheeses ...

  3. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

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    Mark Boughton. Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza Related: 25 Best Breakfast Pizza Recipes

  4. Joy Bauer shares a healthy meal plan to start your new year ...

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    Joy Bauer shares breakfast, lunch, dinner, dessert and snack ideas for healthy eating in the new year.

  5. Bacon and Cheese Potato Nachos - AOL.com

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  6. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    A buttery flaky bread named for its distinctive crescent shape. Croissants are made of a leavened variant of puff pastry. The yeast dough is layered with butter, rolled and folded several times in succession, then rolled into a sheet, a technique called laminating. Croissants have long been a staple of French bakeries and pâtisseries.

  7. Viennoiserie - Wikipedia

    en.wikipedia.org/wiki/Viennoiserie

    Viennoiseries (French: [vjɛnwazʁi]; English: "things in the style of Vienna") are French baked goods made from a yeast-leavened dough in a manner similar to bread, or from puff pastry, but with added ingredients (particularly eggs, butter, milk, cream and sugar), which give them a richer, sweeter character that approaches that of pastry. [1]

  8. Pão de queijo - Wikipedia

    en.wikipedia.org/wiki/Pão_de_queijo

    The cheese gives the typical flavor of the cheese bread, hence its name. There is also the boiled cheese bread with a preparation technique that requires boiling water while preparing, sometimes mixed with vegetable oil in flour. The boiled cheese bread has the closest taste of natural, as in the boiling process the dough is pre-cooked.

  9. Grilled BBQ Chicken Nachos Are Made For A Crowd - AOL

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    Sour cream, pico de gallo, sliced scallions, and sour cream, for topping Directions Heat the shredded chicken with the barbecue sauce in a large skillet until hot and bubbling, about 10 minutes.