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The diamond cut planning stage is a complex process that requires the cutter to work with unique rough stones. Very often, the location of the inclusions in a rough stone will determine the type of shape to which a diamond may be cut. For economic reasons, most diamonds are cut to retain weight instead of maximizing brilliance. [2]
It consisted of a Burmese sapphire and diamond pendant suspended on a baguette diamond tennis necklace (which also later suspended 'The Prince of Wales feathers diamond pendant'), matching earrings, matching ring, a two-row bracelet of brilliant-cut diamonds with a similar version of the sapphire pendant and a watch with the face set in the ...
A Heart cut diamond has romantic symbolism, so it is a common gift for Valentine's Day or a wedding anniversary. Pear-shaped diamonds look like drops of water, and the shape is suitable for diamond earrings. The most famous shapes are: Princess, Cushion, Heart, Pear, Marquise, Radiant, Asscher cut, Emerald, Oval. [17]
Rings with a larger diamond set in the middle and smaller diamonds on the side fit under this category. Three-stone diamond engagement rings, sometimes called trinity rings or trilogy rings, are rings with three matching diamonds set horizontally in a row with the bigger stone placed in the center. The three diamonds on the ring are typically ...
Cuts are influenced heavily by fashion: the baguette cut—which accentuates a diamond's luster and downplays its fire—was popular during the Art Deco period, whereas the princess cut — which accentuates a diamond's fire rather than its luster — is currently gaining popularity. The princess cut is also popular amongst diamond cutters: of ...
Gold ring with Old European cut diamonds, late 1800s, Hallwyl Museum. The earliest diamond cutting techniques were simply to polish the natural shape of rough diamonds, often octahedral crystals. [1] Around the 1500s, polishing and cutting inventions made it possible to shape diamonds better, cut facets and make the stones sparkle more. [2]