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According to a 2013 Congressional Research Service report on fluoride in drinking water, these gaps in the fluoridation scientific literature fuel the controversy. [13] John Doull, chairman of the 2006 National Research Council committee report on fluoride in drinking water, has stated a similar conclusion regarding the source of the ...
Below, a primer on fluoride in drinking water, its history of controversy, and what the science says. What is fluoride? Fluoride is the chemical ion of the mineral fluorine.
Water fluoridation is not mandatory, and while there is a recommended fluoride concentration in drinking water (0.7 milligrams per liter) from the CDC, that level is not an enforceable standard.
In 2015, the U.S. Public Health Service, under the Department of Health and Human Services, set the optimal level of fluoride in water at 0.7 milligrams per liter — a level that, after decades ...
Fluoride monitor (at left) in a community water tower pumphouse, Minnesota, 1987 Fluoridation does not affect the appearance, taste, or smell of drinking water. [1] It is normally accomplished by adding one of three compounds to the water: sodium fluoride, fluorosilicic acid, or sodium fluorosilicate.
CONTROVERSY FROM THE VERY START. The first place in America to receive fluoridated water was Grand Rapids, Michigan, in 1945, when residents there became guinea pigs for the theory that boosting ...
The 2006 National Research Council report "Fluoride in Drinking Water: A Scientific Review of EPA’s Standards," advises that current levels of fluoride exposure in US drinking water are too high, certain sub-populations are at heightened risk of adverse effects, there is an unacceptable degree of dental fluorosis in US youth, and more study ...
In 1950, federal officials endorsed water fluoridation to prevent tooth decay, and continued to promote it even after fluoride toothpaste brands hit the market several years later.