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  2. Make These Comforting Beef Recipes Right in Your Slow Cooker

    www.aol.com/comforting-beef-recipes-slow-cooker...

    These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.

  3. Slow Cooker Beef Stroganoff Recipe - AOL

    www.aol.com/food/recipes/slow-cooker-beef-stroganoff

    If using the top round of beef, cut the meat into 1"cubes; then dredge the cubes in flour so that they are coated on all sides. Brown the meat in the oil for 5-7 minutes on all sides; then place ...

  4. Our Slow-Cooker Beef & Broccoli Takes Takeout Out Of The Picture

    www.aol.com/slow-cooker-beef-broccoli-takes...

    In a large slow-cooker, add steak. Add beef broth, soy sauce, brown sugar, sesame oil, Sriracha, garlic, and green onions. Cover and cook on low until beef is tender and cooked through, 3 1/2 to 4 ...

  5. Slow-Cooked Beef and Wine Ragu Recipe - AOL

    homepage.aol.com/food/recipes/slow-cooked-beef...

    2 lb boneless beef chuck eye roast, cut into 1-1/2 inch cubes; 6 oz tomato paste; 2 cloves garlic, minced; 2 cup beef stock; 1 / 2 cup dry red wine; 4 oz Philadelphia Cream Cheese, cubed; 1 / 4 tsp salt; 1 / 4 tsp pepper; 6 cup hot cooked rotini pasta

  6. Pot roast - Wikipedia

    en.wikipedia.org/wiki/Pot_roast

    Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker. [2] Cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique. (These are American terms for the cuts ...

  7. Cube steak - Wikipedia

    en.wikipedia.org/wiki/Cube_steak

    Cube steak or cubed steak is a cut of beef, usually top round or top sirloin, tenderized and flattened by pounding with a meat tenderizer. The name refers to the shape of the indentations left by that process (called "cubing"). [1] This is the most common cut of meat used for the American dish chicken-fried steak.

  8. This Is Ree's Favorite Cut of Meat for Meltingly Tender Pot Roast

    www.aol.com/rees-favorite-cut-meat-meltingly...

    After braising for a long period of time—either in a Dutch oven or in the slow cooker—the result is a juicy, tender piece of beef. The Best Meat for Pot Roast The best meat for making pot ...

  9. 15 Crock-Pot Desserts That Are the Sweetest Way to Use a Slow Cooker. There are so many recipes you slow cooker can make, including dessert! Just set it, forget it, and come back to cakes, cobblers, candy, and more.