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For an oven set to 325°F, FoodSafety.gov recommends the following roasting times based on the weight of a fully thawed turkey: 4 to 6 Pounds (Breast) Cooking Time 1 1/2 to 2 1/4 hours
Before you tackle a holiday feast, find out how long it takes to cook a turkey. Here, get cook times for stuffed and unstuffed birds of every size.
The reality is that a 12-pound turkey shouldn't take more than a few hours to cook, meaning that you can put it in the oven in the early afternoon so that it’s ready by dinnertime.
Now you just need to know how long to cook that turkey, so it turns out juicy and delicious. ... If you're determined to stuff the turkey, you'll want to leave it in the oven at 325°F for 20-25 ...
Cook, stirring, until garlic begins to sizzle, about 1 minute. Add the green onions, jalapeno, olives and capers; cook, stirring, 1 minute. Stir in the tomatoes, 1/2 teaspoon of the salt and ...
Related: How Long to Cook Every Size Turkey—Whether Roasting, Smoking, or Deep Frying Tips Plan to roast the turkey for about 13 minutes per pound for a whole unstuffed bird, and about 15 ...