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This comforting chicken soup recipe is easy to make with a whole chicken, carrots, celery, and onion for a deliciously satisfying and nourishing meal.
This is the best Chicken Soup Recipe to make when you're craving simple comfort food or feeling under the weather. Made with bone-in chicken thighs simmered into a flavorful broth and filled with tender onions, carrots, celery, and juicy shredded chicken.
Take the time to make Chicken Noodle Soup from scratch and you’ll never be able to make it another way again! My mom’s version is a step above the rest, made with homemade stock and egg noodles that take just minutes to make. The end result is the BEST Chicken Noodle Soup you’ll ever have!
4.74 from 383 votes. This homemade chicken soup from scratch is a must to make during cold and flu season. My Grandma’s incredible chicken soup from scratch is the ultimate comfort food, and it is absolutely delicious. All you need is one pot and some simple ingredients to make this incredible chicken soup recipe.
This is literally the BEST chicken noodle soup full of chicken, sliced carrots, celery, and tender wide noodles. A classic homemade soup seasoned and cooked to perfection. It's the perfect warm and comforting soup for the winter! Prep Time: 15 minutes. Cook Time: 10 minutes.
20 mins. Cook Time: 2 hrs 15 mins. Total Time: 2 hrs 35 mins. Servings: 8. Jump to Nutrition Facts. Ingredients. 1x. 2x. 4x. Original recipe (1X) yields 8 servings. 1 (2 to 3 pound) whole chicken. 10 cups water, or as needed to cover. 3 stalks celery with leaves, chopped and separated. 1 pound baby carrots. 2 onions, chopped.