Search results
Results From The WOW.Com Content Network
The Great Famine of 1315–1317 (occasionally dated 1315–1322) was the first of a series of large-scale crises that struck parts of Europe early in the 14th century. Most of Europe (extending east to Poland and south to the Alps) was affected. [ 1 ]
The Great Famine of 1315–1317 and the Black Death of 1347–1351 potentially reduced the European population by half or more as the Medieval Warm Period came to a close and the first century of the Little Ice Age began. It took until 1500 for the European population to regain the levels of 1300. [2]
Pan-European famine, including Italy, France, Germany, Switzerland, Austria, Low Countries, Nordic Countries, Russia and mostly east of Ukraine [40] Europe: 1585–1587: Pan-European famine, including Italy, France, Low Countries, Britain and Ireland [40] Europe: 1586 Famine and drought in Qishan County, Shaanxi province. Rice prices ...
The Great Famine of 1315–1317 and the Black Death of 1347–1351 potentially reduced the European population by half or more as the Medieval Warm Period came to a close and the first century of the Little Ice Age began. It took until 1500 for the European population to regain the levels of 1300. [2]
The late Middle Ages or late medieval period was the period of European history lasting from 1300 to 1500 CE. The late Middle Ages followed the High Middle Ages and preceded the onset of the early modern period (and in much of Europe, the Renaissance ).
The best known and most extensive famine of the Middle Ages was the Great Famine of 1315–1317 (which actually persisted to 1322) that affected 30 million people in northern Europe, of whom five to ten percent died. The famine came near the end of three centuries of growth in population and prosperity.
The Great Bullion Famine was a shortage of precious metals that struck Europe in the 15th century, with the worst years of the famine lasting from 1457 to 1464. During the Middle Ages, gold and silver coins saw widespread use as currency in Europe and facilitated trade with the Middle East and Asia; the shortage of these metals therefore became ...
The Great Famine of 1315 began a number of acute crises in the English agrarian economy. The famine centred on a sequence of harvest failures in 1315, 1316 and 1321, combined with an outbreak of the murrain sickness amongst sheep and oxen between 1319–1321 and the fatal ergotism fungi amongst the remaining stocks of wheat. [72]