Search results
Results From The WOW.Com Content Network
The Black Sea salmon (Salmo labrax) is a fairly small species of salmon, at about 20 inches (510 mm) long on average and rarely reaching over 30 in (760 mm). It inhabits the northern Black Sea coasts and inflowing rivers. There are anadromous, lacustrine and resident river populations. [1]
Kessler, K. T., 1860: A zoological voyage to the northern coast of the Black Sea and Crimea in 1858. Kyiv : 1–248, Pls. 1–2. Murgoci, A. A., 1940: Étude sur quelques espèces du genre Lepadogaster de la mer Noire.
The Black Sea is a marginal mediterranean sea lying between Europe and Asia, east of the Balkans, south of the East European Plain, west of the Caucasus, and north of Anatolia. It is bounded by Bulgaria, Georgia, Romania, Russia, Turkey, and Ukraine. The Black Sea is supplied by major rivers, principally the Danube, Dnieper and Dniester.
Almost all Salmo species are native only in the Old World (including most of Europe, coastal North Africa and part of West Asia around the Black Sea), the only exception being the Atlantic salmon (Salmo salar), which is also naturally found across the North Atlantic in eastern North America.
Black Sea Fishes Check List; Kovtun O.A. (2012). "First records goby Gammogobius steinitzi Bath, 1971 (Actinopterygii, Perciformes, Gobiidae) in coastal grottoes of the western Crimea (Black Sea) (A preliminary report)". Marine Ecological Journal, 3 (11): 56. (in Russian) Alexander Barb (2016). Fish-Guide-Ukraine. Illustrated Atlas. (in ...
Area 37: the Mediterranean Sea and the Black Sea; Area 41: the Southwestern part of the Atlantic Ocean; Area 47: the Southeastern part of the Atlantic Ocean; Area 48: the Antarctic part of the Atlantic Ocean; Area 51: the Western part of the Indian Ocean; Area 57: the Eastern part of the Indian Ocean
For premium support please call: 800-290-4726 more ways to reach us
In Europe, brown trout are the most commonly reared fish for recreational restocking. [4] Commonly farmed non-salmonid fish groups include tilapia, catfish, black sea bass and bream. In 2007, the aquaculture of salmonids was worth USD $10.7 billion globally. Salmonid aquaculture production grew over ten-fold during the 25 years from 1982 to 2007.