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A blended malt, formerly called a vatted malt, or pure malt, is a blend of different single malt whiskies from different distilleries. [1] These terms are most commonly used in reference to Scotch whisky , or whisky in that style, such as Japanese whisky .
A blended whiskey (or blended whisky) is the product of blending different types of whiskeys and sometimes also neutral spirits, colorings, and flavorings.It is generally the product of mixing one or more higher-quality straight or single malt whiskey with less expensive spirits and other ingredients.
Scotch whisky is divided into five distinct categories: single malt Scotch whisky, single grain Scotch whisky, blended malt Scotch whisky (formerly called "vatted malt" or "pure malt"), blended grain Scotch whisky, and blended Scotch whisky. [6] [7] Many Scotch whisky drinkers refer to a unit for drinking as a dram. [9]
The Orchard House expression is a lovely fruit-forward blended malt (no grain whisky here), featuring liquid from Linkwood, Clynelish and others that was aged in a variety of cask types.
Monkey Shoulder is a brand of Scotch whisky produced by William Grant & Sons in Scotland. Monkey Shoulder is a blended malt whisky, one of a small number of whiskies in this style. [1] As of 2023, Monkey Shoulder is the world's third best-selling brand of Scotch whisky, trailing Johnnie Walker and The Macallan. [2]
We define blended whiskey and give some tasty examples from a few different regions across the globe. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...