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Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower, this recipe uses cornstarch to thicken the cream instead of cheese.
3. Smothered Chicken and Rice. This recipe uses two types of canned soup: cream of chicken and cream of mushroom. All that soup — plus the addition of milk — creates a flavorful gravy that is ...
As its name suggests, this recipe draws from two classic dishes: chicken paillard and chicken saltimbocca. Crispy prosciutto, sage and aged balsamic make the chicken dinner feel special, even ...
Stir in the lemon juice, then season to taste with salt and pepper. Place a chicken breast on each plate and drizzle with the pan sauce. Spoon the creamed corn onto the plate, garnish with the tarragon sprigs, and serve. Recipe from Heartland by Judith Fertig/Andrews McMeel Publishing, 2011.
Chicken thighs are tender and flavorful, but chicken breast or leftover chicken will work well too. Serve this easy casserole topped with your favorite fixings, like sour cream, avocado, salsa and ...
When the weather heats up, keep dinner easy with these summer chicken recipes. Many are made on the grill and some keep things cool, like a tasty chicken salad. All the Best-Ever Chicken Dinners ...