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British-Irish antiquarian Charles Vallancey proposed that the term "lambswool" is a corruption of the name of a pagan Irish festival, "Lamas Ubhal", during which a similar drink was had. [16] Alternatively, the name may derive from the drink's similar appearance to the wool of lambs. [17]
Cider, an alcoholic drink made from apples, is widely available in Ireland at pubs, off licences, and supermarkets. It has been made in regions of the island for hundreds of years. The Irish language term for cider is leann úll (literally "apple beer") or ceirtlís, derived from ceirt, an Old Irish term for an apple tree (cf. the Ogham letter ...
Former common names for Poitín were "Irish moonshine" and "mountain dew". [3] It was traditionally distilled in a small pot still and the term is a diminutive of the Irish word pota, meaning "pot". In accordance with the Irish Poteen/Irish Poitín technical file, it can be made only from cereals, grain, whey, sugar beet, molasses and potatoes. [4]
French '89 Ingredients 1 oz non-alcoholic gin 1/4 oz simple syrup 1/4 oz lemon juice 3 oz non-alcoholic sparkling wine (chilled in advance) Lemon peel for garnish Method: Add all ingredients to glass.
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These super-popular Fyc Wool Socks are 50% off right now and they are the perfect thing to buy to round out your stocking stuffers for loed ones. The 5-pair pack is just what you need to give a ...