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In 1938, Moseley Austin decided to settle permanently in Saratoga Springs and opened Hattie's Chicken Shack on Federal Street, a racially mixed neighborhood, with a total investment of $33. [5] Her specialty was a simple fried chicken recipe, although later she added other items of New Orleans cooking such as shrimp, scallops, and barbeque .
This is a list of notable chicken restaurants. This list includes casual dining , fast casual and fast food restaurants which typically specialize in chicken dishes such as fried chicken , chicken and waffles , chicken sandwiches or chicken and biscuits.
Reggies is a restaurant and music venue in Chicago, Illinois, United States. ... Bananna's Comedy Shack for stand-up comedy, ...
IN 2000, LEYE had 38 partners, 45 concepts, and 4,000 employees. It owns, operates and licenses 90 restaurant venues in the United States. It has separate restaurant consulting and restaurant development companies. [8] The food court at Water Tower Place is among its operations. [9] 1999 annual revenue estimates ranged from $145 to over $200 ...
The original Hattie B's Hot Chicken opened in Midtown Nashville on August 9, 2012. [10] [6] [11] A second location opened in June 2014 in West Nashville, [1] [6] a location in Birmingham, Alabama, opened in June 2016, [12] [13] and a third Nashville location opened in November 2017. [14] A new location was opened in Midtown Memphis in April ...
Harold P. Pierce (August 11, 1917 – March 8, 1988) was an African-American entrepreneur who founded the successful Harold's Chicken Shack restaurant chain in Chicago, Illinois. Pierce was born in Midway, Alabama, and moved to Chicago in 1943 from Freemanville, Alabama, to work as a chauffeur for Jack Stern, a furniture store owner. By 1950 ...
The original location, at 928 W Belmont, was in the Lakeview neighborhood on Chicago's north side. The restaurant is known for its Chicago-style pizza and Italian food. [2] Leona's was a pioneer in the pizza delivery business. In the 1950s she purchased a small fleet of cars and mounted them with neon signs for delivery.
Chez Paul was a French restaurant in Chicago, Illinois.Established in 1945 by Paul Contos, Chez Paul became famous under Paul's son, Bill. When it was open, it was the oldest French restaurant in Chicago, [1] and was only exceeded in prestige by Le Francais (which is also closed).