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More about Chapel Hill’s Chick-fil-A. It replaces a longtime K&W Cafeteria that closed in 2020 and was demolished last year as part of a major redevelopment of the 1970s-era mall.. The mall’s ...
Top of the Hill was founded in 1996 by Scott Maitland, then a law student studying at the University of North Carolina at Chapel Hill.Maitland became interested in an under-construction building at the intersection of Franklin and Columbia Streets after learning that a national restaurant chain, wanted to open a new location there.
Crook's Corner was a Southern restaurant in Chapel Hill, North Carolina. The business was named one of "America's Classics" by the James Beard Foundation Awards. It opened in 1982 and closed in 2021, during the COVID-19 pandemic. [1] [2] The restaurant was noted for Atlantic Beach Pie, which was created by its chef, Bill Smith, in 2011. [3]
The Annabelle's (then called Tuesday's) inside Carolina Circle Mall in 1980. Annabelle's was a regional restaurant chain with 13 locations which operated in the southeast primarily in North Carolina, South Carolina and Virginia. The chain was owned by Wilmington-based H.T. Restaurants Inc.
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The restaurant's fare consists of home-style Indian cuisine and North Carolinan cuisine. [11] [12] Rajendran's daughter Anjali was the restaurant's pastry chef, while son Rajeev and daughter Manju work for Vimala's as needed. [5] Rajendran is the owner of the restaurant, located in The Courtyard at 431 West Franklin Street, [5] [13] Suite 415. [11]