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Salmon flesh is generally orange to red, although white-fleshed wild salmon with white-black skin colour occurs. The natural colour of salmon results from carotenoid pigments, largely astaxanthin, but also canthaxanthin, in the flesh. [116] Wild salmon get these carotenoids from eating krill and other tiny shellfish.
Atlantic salmon show high diversity in age of maturity and may mature as parr, one- to five-sea-winter fish, and in rare instances, at older sea ages. This variety of ages can occur in the same population, constituting a ' bet hedging ' strategy against variation in stream flows.
Salmon flesh is generally orange to red, although there are some examples of white-fleshed wild salmon. The natural color of salmon results from carotenoid pigments, largely astaxanthin and canthaxanthin in the flesh. [5] Wild salmon get these carotenoids from eating krill and other tiny shellfish. The concentration of carotenoids exceeds 8 mg ...
Sea cages can attract a variety of wild predators which can sometimes become entangled in associated netting, leading to injury or death. In Tasmania, Australian salmon-farming sea cages have entangled white-bellied sea eagles. This has prompted one company, Huon Aquaculture, to sponsor a bird rehabilitation centre and try more robust netting. [85]
A grizzly bear ambushing a jumping salmon during an annual salmon run. A salmon run is an annual fish migration event where many salmonid species, which are typically hatched in fresh water and live most of their adult life downstream in the ocean, swim back against the stream to the upper reaches of rivers to spawn on the gravel beds of small creeks.
Salmon is also an excellent source of omega-3 fatty acids, a key nutrient for healthy hair. ... but the sea creatures are the single best way to get zinc in your diet, ...