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An OTF knife, showing the sliding blade being extended from the handle. A sliding knife is a knife that can be opened by sliding the knife blade out the front of the handle. One method of opening is where the blade exits out the front of the handle point-first and then is locked into place (an example of this is the gravity knife).
A Bowie knife clearly showing the clip point. The clip point is one of the three most common shapes for the blade of a knife (the others being the drop point and the spear point). Clip point blades have the appearance of having the forward third of the blade "clipped" off. The clip itself can be straight or concave. [1] [2]
Knife and Sheath parts different knife heads. The basic components of a puukko are a handle and a blade along with a sheath, which can usually be attached to a belt, but sometimes to a shirt or coat button. The blade is usually short, typically no longer than the handle and can often be less than 100 millimetres (4 inches). [1]
The karambit from Far South-East Asia is a hawkbill knife which is held with the blade extending from the bottom of the fist and the tip facing forward. The outside edge of a karambit may be sharp and if so may also feature a backward-facing point. C7 An ulu (lit. 'woman's knife' in Inuktitut) knife is a sharpened segment of a circle. This ...
A gravity knife is a knife with a blade contained in its handle, which opens its blade through the force of gravity. [1] This mechanism of opening is fundamentally different from the switchblade, which extends its spring-propelled blade automatically upon the push of a button, switch, or fulcrum lever. [1]
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Of course, they might also be talented, but a nice body and face have certainly helped. The constant commentary about their looks has led some to go under the knife and modify parts of themselves ...
Table knives with bone or ivory handles; the maker's legend is stamped on the blade A formal place setting, including fish knife and fork An English dinner setting, c. 1750 A stainless steel dinner knife on a knife rest. A table knife is an item of cutlery with a single cutting edge, and a blunt end – part of a table setting. Table knives are ...