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A popcorn kernel's strong hull contains the seed's hard, starchy shell endosperm with 14–20% moisture, which turns to steam as the kernel is heated. Pressure from the steam continues to build until the hull ruptures, allowing the kernel to forcefully expand, to 20 to 50 times its original size, and then cool.
The kernel of maize consists of a pericarp (fruit wall) fused to the seed coat. This type of fruit is typical of the grasses and is called a caryopsis. Maize kernels are frequently and incorrectly referred to as seeds. The kernels are about the size of peas, and adhere in regular rows round a white, pithy substance, which forms the ear.
A popcorn "cannon" seen in Taiyuan, China. In the 1930s, Anderson’s invention was adapted as the Chinese Popcorn cannon. [6] Anderson's invention was designed for industrial food manufacturing, and unsuitable for street vendors. [7] The device is a teardrop-shaped pressure cooking pot. [8] The history of grain-puffing in Asia remaines ...
Interestingly, oil-popped popcorn is only 35 calories, which is an insignificant difference. There is no fat in air popped popcorn. And popcorn takes a lot of chewing so it can’t be scarfed down ...
Flint corn (Zea mays var. indurata; also known as Indian corn or sometimes calico corn) is a variant of maize, the same species as common corn. [1] Because each kernel has a hard outer layer to protect the soft endosperm, it is likened to being hard as flint, hence the name. [2]
A corncob, also called corn cob or cob of corn, is the hard core of an ear of maize, bearing the kernels, made up of the chaff, woody ring, and pith. Corncobs contain mainly cellulose, hemicellulose, and lignin. [1]
All you need is a pan with a lid, a little vegetable oil, and some unpopped popcorn kernels. It takes roughly the same amount of time that it would to open a microwave popcorn pouch and throw it ...
For popcorn purists who love the warmth and aroma of freshly popped kernels drenched in melted butter, frozen popcorn might miss the mark. Still, for those open to trying a cooler alternative ...