When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Kilocalorie per mole - Wikipedia

    en.wikipedia.org/wiki/Kilocalorie_per_mole

    As typically measured, one kcal/mol represents a temperature increase of one degree Celsius in one liter of water (with a mass of 1 kg) resulting from the reaction of one mole of reagents. In SI units, one kilocalorie per mole is equal to 4.184 kilojoules per mole (kJ/mol), which comes to approximately 6.9477 × 10 −21 joules per molecule, or ...

  3. Table of specific heat capacities - Wikipedia

    en.wikipedia.org/wiki/Table_of_specific_heat...

    For example, Paraffin has very large molecules and thus a high heat capacity per mole, but as a substance it does not have remarkable heat capacity in terms of volume, mass, or atom-mol (which is just 1.41 R per mole of atoms, or less than half of most solids, in terms of heat capacity per atom).

  4. Calorie - Wikipedia

    en.wikipedia.org/wiki/Calorie

    [1] [2] The large calorie, food calorie, dietary calorie, kilocalorie, or kilogram calorie is defined as the amount of heat needed to raise the temperature of one liter of water by one degree Celsius (or one kelvin). [1] [3] The small calorie or gram calorie is defined as the amount of heat needed to cause the same increase in one milliliter of ...

  5. Specific energy - Wikipedia

    en.wikipedia.org/wiki/Specific_energy

    Kinetic energy per unit mass: ⁠ 1 / 2 ⁠ v 2, where v is the speed (giving J/kg when v is in m/s). See also kinetic energy per unit mass of projectiles . Potential energy with respect to gravity, close to Earth, per unit mass: gh , where g is the acceleration due to gravity ( standardized as ≈9.8 m/s 2 ) and h is the height above the ...

  6. Specific heat capacity - Wikipedia

    en.wikipedia.org/wiki/Specific_heat_capacity

    For example, the heat capacity of water ice at the melting point is about 4.6R per mole of molecules, but only 1.5R per mole of atoms. The lower than 3 R number "per atom" (as is the case with diamond and beryllium) results from the “freezing out” of possible vibration modes for light atoms at suitably low temperatures, just as in many low ...

  7. Heat capacity - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity

    The "grand calorie" (also "kilocalorie", "kilogram-calorie", or "food calorie"; "kcal" or "Cal") is 1000 cal, that is, exactly 4184 J. It was originally defined so that the heat capacity of 1 kg of water would be 1 kcal/°C. With these units of heat energy, the units of heat capacity are 1 cal/°C = 4.184 J/K ; 1 kcal/°C = 4184 J/K.

  8. Activation energy - Wikipedia

    en.wikipedia.org/wiki/Activation_energy

    The activation energy (E a) of a reaction is measured in kilojoules per mole (kJ/mol) or kilocalories per mole (kcal/mol). [2] Activation energy can be thought of as the magnitude of the potential barrier (sometimes called the energy barrier) separating minima of the potential energy surface pertaining to the initial and final thermodynamic state .

  9. Molar heat capacity - Wikipedia

    en.wikipedia.org/wiki/Molar_heat_capacity

    The SI unit of molar heat capacity heat is joule per kelvin per mole (J/(K⋅mol), J/(K mol), J K −1 mol1, etc.). Since an increment of temperature of one degree Celsius is the same as an increment of one kelvin, that is the same as joule per degree Celsius per mole (J/(°C⋅mol)).