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  2. Cultural appropriation - Wikipedia

    en.wikipedia.org/wiki/Cultural_appropriation

    Cultural appropriation is considered harmful by various groups and individuals, [16] including some indigenous people working for cultural preservation, [17] [18] those who advocate for collective intellectual property rights of the originating cultures, [19] [20] [21] and some of those who have lived or are living under colonial rule.

  3. Adrienne Keene - Wikipedia

    en.wikipedia.org/wiki/Adrienne_Keene

    Adrienne J. Keene (born 20 October 1985) is an American academic, writer, and activist. [1] [2] A citizen of the Cherokee Nation, she is the founder of Native Appropriations, a blog on contemporary Indigenous issues analyzing the way that Indigenous peoples are represented in popular culture, covering issues of cultural appropriation in fashion and music and stereotyping in film and other media.

  4. Acculturation - Wikipedia

    en.wikipedia.org/wiki/Acculturation

    Because of this, cultural appropriation for monetary gain is typically viewed negatively, and has sometimes been called "cultural theft". Cultural imperialism is the practice of promoting the culture or language of one nation in another, usually occurring in situations in which assimilation is the dominant strategy of acculturation. [53]

  5. The New Solution to Cultural Appropriation? ‘Nothing From Us ...

    www.aol.com/solution-cultural-appropriation...

    Despite heightened awareness of cultural appropriation, fueled largely by social media, incidents still abound. The same week as Frausto Guerrero’s session, designer Tory Burch apologized to ...

  6. Reem Kassis - Wikipedia

    en.wikipedia.org/wiki/Reem_Kassis

    Kassis writes on issues of culinary appropriation, food history and culture. [9] [10] [6] According to The New York Times, Kassis's first book, The Palestinian Table, "broke open a new national conversation about both the cuisine and the appropriation of its recipes". [9] The Guardian said the book had "established Kassis as a new voice in food ...

  7. Cultural reproduction - Wikipedia

    en.wikipedia.org/wiki/Cultural_reproduction

    Cultural reproduction, a concept first developed by French sociologist and cultural theorist Pierre Bourdieu, [1] [2] is the mechanisms by which existing cultural forms, values, practices, and shared understandings (i.e., norms) are transmitted from generation to generation, thereby sustaining the continuity of cultural experience across time.

  8. Appropriation of knowledge - Wikipedia

    en.wikipedia.org/wiki/Appropriation_of_knowledge

    Appropriation in education is often understood and analyzed through activity theory.This theory was developed by Aleksei N. Leontiev and focuses on understanding the socio-cultural context (specifically the setting) learning occurs in. [7] Activity theory is predicated on the assumption that a person's frameworks for thinking are developed and carried out in specific settings, [8] and that ...

  9. Cannibal Culture - Wikipedia

    en.wikipedia.org/wiki/Cannibal_Culture

    Cannibal Culture: Art, Appropriation and the Commodification of Difference (ISBN 0-8133-2089-5) is a book by Deborah Root, published in 1995 by Westview Press.. The book studies the assimilation of various cultures by other, dominant cultures, and the false assumptions this produces in perceptions of the less dominant culture or ethnicity.