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  2. List of Spanish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Spanish_dishes

    Name Image Region Type Description Ajoblanco: Granada and Málaga () : cold soup a cold soup made of bread, crushed almonds, garlic, water, olive oil, salt and sometimes vinegar.

  3. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

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  5. I visited a new coffee shop by Coach. It wasn't at all what I ...

    www.aol.com/ate-coachs-coffee-shop-loved...

    The food, which included typical coffee-shop treats and light bites, was decent. I loved the cookie. The Coach coffee shop didn't feel as luxurious as I expected, and I'm not rushing to head back.

  6. Spa - Wikipedia

    en.wikipedia.org/wiki/Spa

    The medicinal spa of Harkány is supplied by thermal wells that produce high sulphide content chloride water containing sodium-, calcium- and hydrogen carbonate. A spa is a location where mineral-rich spring water (sometimes seawater) is used to give medicinal baths. Spa health treatments are known as balneotherapy.

  7. Fast-Food Menu Items That Inspired a Cult-Like Following

    www.aol.com/fast-food-menu-items-inspired...

    Taco Bell Mountain Dew Baja Blast. This lime-flavored, frighteningly aqua version of Mountain Dew was rolled out only at Taco Bell in 2004, marking the first time a fast-food restaurant and a ...

  8. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  9. Ferrero (company) - Wikipedia

    en.wikipedia.org/wiki/Ferrero_(company)

    Ferrero SpA is a private company owned by the Ferrero family and has been described as "one of the world's most secretive firms". [ 3 ] It was founded on 14 May 1946 in Alba , Piedmont , Italy , by Pietro Ferrero , a confectioner and small-time pastry maker who laid the groundwork for Nutella .