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Articles relating to the domestic donkey (Equus africanus asinus). It is a hoofed mammal in the family Equidae, the same family as the horse. It derives from the African wild ass, Equus africanus. It was domesticated in Africa some 5000–7000 years ago, and has been used mainly as a working animal since that time.
Herbivores which consume land plants may eat any or all of the fruit, leaves, sap, nectar, pollen, flowers, bark, cambium, underground storage organs like roots, tubers, and rhizomes, nuts, seeds, shoots, and other parts of plants; they frequently specialize in one or a few of these parts, though many herbivores also have quite diverse diets. [1]
Diurnality, plant or animal behavior characterized by activity during the day and sleeping at night. Cathemeral, a classification of organisms with sporadic and random intervals of activity during the day or night. Matutinal, a classification of organisms that are only or primarily active in the pre-dawn hours or early night.
Donkeys are known to produce a unique vocalization called "braying," often described as a series of loud, distinct sounds. While this braying is typically a form of communication related to social interactions or environmental responses, recent studies suggest donkeys might also exhibit specific vocalizations in playful contexts that resemble ...
A miniature donkey and a standard donkey, mother and daughter. North American donkeys constitute approximately 0.1% of the worldwide donkey population. [1] [a] Donkeys were first transported from Europe to the New World in the fifteenth century during the Second Voyage of Christopher Columbus, [2]: 179 and subsequently spread south and west into the lands that would become México. [3]
"You don't have to avoid eating peaches in desserts, but if you're adding a high amount of added sugar—or comparing something like a peach pie, peach ice cream and peach candy with a whole peach ...
Donkeys are herbivores, and only eat vegetation. All year round, the donkeys graze for grass, shrubs, and tree bark. Donkeys usually graze for 6 to 7 hours a day and can go a fair distance from water sources. [1] There are over 5 million donkeys living in Australia, which means that the donkeys eat a significant amount of vegetation. [1]
At a road side, Iydouhmad Mohamed, 42, from the remote High Atlas village of Agndiz, sorted through bundles of relief supplies for his village 12 km (8 miles) away, which could only be reached by ...