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  2. Cooking with Master Chefs: Hosted by Julia Child - Wikipedia

    en.wikipedia.org/wiki/Cooking_with_Master_Chefs:...

    Cooking with Master Chefs was a PBS television cooking show that featured Julia Child visiting 16 celebrated chefs in the United States. An episode that featured Lidia Bastianich was nominated for a 1994 Emmy Award. Other chefs she visited included Emeril Lagasse, Jacques Pépin, and Alice Waters.

  3. Julia & Jacques Cooking at Home - Wikipedia

    en.wikipedia.org/wiki/Julia_&_Jacques_Cooking_at...

    Julia & Jacques Cooking at Home was a television cooking show starring Julia Child and Jacques Pepin which originally aired on PBS in 1999 and 2000. [1] [2] The program won the 2001 Daytime Emmy for “Outstanding Service Show Host”. [3]

  4. Judith Jones - Wikipedia

    en.wikipedia.org/wiki/Judith_Jones

    Award: Food of the Americas (2000) Julia and Jacques Cooking at Home by Julia Child, Jacques Pepin and edited by Judith Jones. Award: General (2000) A Spoonful of Ginger by Nina Simonds and edited by Judith Jones. Award: Healthy Focus (2002) Jacques Pepin Celebrates by Jacques Pepin and edited by Judith Jones. Award: Entertaining & Special ...

  5. The Secret Ingredient to the Richest, Creamiest Soup ... - AOL

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    Whisk in Jacques Pépin's pantry shortcut for instant creaminess. ... Instant mashed potato flakes are also useful in bread recipes to prevent a dry loaf, ... former Disney child star, dead at 60.

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  7. Julia Child - Wikipedia

    en.wikipedia.org/wiki/Julia_Child

    Julia Carolyn Child (née McWilliams; [2] August 15, 1912 – August 13, 2004) was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.

  8. How to Make the Perfect Classic Quiche, According to ... - AOL

    www.aol.com/perfect-classic-quiche-according...

    Pulse all of the ingredients in the food processor until the butter is in very small pieces, then add 1/4 cold water. Pulse a few more times and see how the dough looks. It should be crumbly but ...

  9. The French Chef - Wikipedia

    en.wikipedia.org/wiki/The_French_Chef

    The French Chef is an American television cooking show created and hosted by Julia Child, [1] produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 [2] to January 14, 1973.