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Vegan burgers or meatballs: This solution also works for holding together the ingredients in burgers, meatballs, or meatloaf. Read the original article on Food & Wine. Related articles. AOL.
Meatballs are cooked by frying, baking, steaming, or braising in sauce. There are many types of meatballs using different types of meats and spices. The term is sometimes extended to meatless versions based on legumes, vegetables, mushrooms, fish (also commonly known as fish balls) or other seafood.
Pearl meatballs - Chinese meatballs made of pork and coated in glutinous rice; Pentol – a dish in Surabaya, Indonesia that can be prepared as vegetarian or with meat; Perișoare; Porcupines – ground-beef meatball, ingredients including chopped onions and long-grain rice. When cooked (traditionally in canned tomato soup) the rice projects ...
This vegan recipe is a bit of a culinary road trip through some Jamaican staples: sweet plantains, aromatic rice and peas, and tofu in a jerk marinade. ... Coconut Curry Chicken Meatballs.
This healthy vegetarian casserole is a standout on any table. Crushed red pepper provides a little kick to this creamy main dish. We love the ease of jarred roasted red peppers, but if you have ...
Borani was the name of an eggplant dish in Ancient Persian cuisine. In the cuisine of Urfa province borani is a lamb and bulgur kofta dish made with chard and chickpeas, sometimes called "Urfa borani".